Flax Zucchini Fries

WOW!! These zucchini fries came out ten times better than I was expecting! Don't get me wrong, I thought they would be good but these were fantastic!! This was a total experiment that my sister-in-law Karelia, and I did and they were so yummy!! We went to the store looking for Almond Meal but they were out so we decided to try Flax Meal... So glad we did and so glad the store was out of Almond Meal!! After baking we realized the Flax Meal gave it the perfect crunch coating and such a great flavor!! We kept saying we could have eaten a whole tray by ourselves... but we had to share! Boooo!!! I will be making these all the time! Great for lunch or dinner... healthy snack for kids!! 

Benefits of Flax Seeds:
  • Omega-3 essential fatty acids- good fat that has heart healthy effects. 1 TBS contains 1.8 grams of plant omega-3's.
  • High in Fiber
  • Lignans - contains plant estrogen and antioxidant qualities... helps balance female hormones and supports fertility.
  • High in B Vitamins and  magnesium


4 zucchini
2 eggs
3/4 cup flax meal
1 tsp garlic salt
1/2 tsp sea salt
1/4 tsp cayenne pepper
1/4 tsp oregano

Preheat oven 425 / Servings 4
~ Slice zucchini into fries
~ In a bowl stir together flax meal, garlic salt, sea salt, cayenne pepper, and oregano
~ In separate bowl beat eggs
~ Dip zucchini in egg and then in flax meal mixture.
~ Grease baking sheet and then place fries on baking sheet evenly spread apart so they are not touching.
~ Bake on 425 for 12-15 minutes














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