Garlic & Balsamic Roasted Mushrooms



Roasted mushrooms... YES PLEASE!! Came across these beauties on the chunkychef.com. Side dishes that are easy AND delicious are hard to come by. I also really love things that look so gourmet but were actually a 5-10 min prep. Simple and flavorful! Hope you enjoy as much as we did!!


Ingredients:

2 lb fresh mushrooms, wiped clean and trim stems
4 garlic cloves, minced
1/4 cup olive oil
2 Tbs balsamic vinegar
1 tsp fresh thyme (or dried)
salt & pepper to taste
4 Tbs butter, cut into small pieces



Instructions:
Preheat oven 425 / Serves 2-3 people

~  Line baking sheet with aluminum foil.

~  Toss mushrooms with oil, garlic vinegar, thyme, salt and pepper.

~ Spread out on baking sheet and scatter butter pieces throughout mushrooms

~ Bake 20-25 min, giving the pan a shake about halfway through





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